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Edible Plant Sale with Escambia Master Gardener Volunteers
March 15 @ 8:30 am – 11:30 am
Cash or check only. 1 gallon pots: $6.00 each; 4 inch pots: $5.00 each (no tax on edibles)
8:30 – 11:30 a.m.
There will be selections of cherry, paste, slicing, and patio-type tomatoes, along with a variety of sweet and hot peppers.
We will have a some selections of herbs, squashes, eggplant, and cucumbers.
There is no registration so early attendance may include a short line for checkout.
The edible garden demonstration area will showcase new renovations.
Bring a cart if you have one.